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Now showing items 1-10 of 46

E-Commerce and Sales Management in Agribusiness

Schulze Schwering, Dorothee Hedwig (2022-01-04)

Investigation of resistance against Ditylenchus dipsaci on sugar beet

Storelli, Alan (2022-01-13)

Genetical Aspects of Bone Stability in Laying Hens Differing in Phylogeny and Performance Level

Jansen, Simon Manfred (2022-01-21)

The sugar beet multi-talented resistance protein Rz2

Wetzel, Veronika (2022-01-13)

Looking Beyond the Direct Trade Effects of Public and Private Food Standards in the Crops sector

Grassnick, Nina (2022-02-24)

Performance of organic and conventional crop varieties and species mixtures under stress

Ficiciyan, Anoush Miriam (2022-02-24)

Essays on consumer preferences for ethically certified food products

Iweala, Sarah (2022-07-08)

Demand for Processed Indigenous Fruit and Vegetable Products – Insights from East Africa

Tepe, Johanna (2022-06-24)

Sustainability certification, climate risk perception and smallholder coffee production in Rwanda

Gather, Johanna Michaela (2022-07-19)

Applying Mobile Consumer Neuroscience for Food Marketing - the Special Case of fNIRS

Mehlhose, Clara (2022-06-17)

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