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Now showing items 11-20 of 44

Addressing different forms of malnutrition among rural women and children in East Africa: the contribution of processed fruits and vegetables

Sarfo, Jacob (2023-07-06)

Ausgewählte Aspekte des Personalmanagements in der Landwirtschaft

Stratmann, Janine (2023-03-31)

The Analysis of Climate-induced Feed Gaps in Arid and Semi-arid Southern African Regions: The Case of The Limpopo Province-South Africa

Lamega, Sala Alanda (2023-05-23)

Using smart farming technologies to improve the sustainabilty of livestock grazing systems

Hamidi, Dina Helene (2023-01-12)

Biodiversity and ecosystem services in a tropical smallholder landscape in Madagascar

Wurz, Annemarie (2023-01-20)

Digital credit for smallholder farmers: Evidence from Madagascar

Sarfo, Yaw (2023-08-16)

Characterization of Leptosphaeria maculans races in Germany and studies on resistance of Brassica napus to blackleg disease

Alnajar, Dima (2023-03-23)

Soil greenhouse gas balance, yield, and profit in intensively fertilized vegetable farms on an Andosol soil in Leyte, Philippines

Quiñones, Cecille Marie Oquias (2023-02-10)

Zukünftige Anforderungen an Produktinnovationen unter Berücksichtigung globaler Megatrends am Beispiel von biofortifizierten Obst- und Gemüseprodukten

Kleine-Kalmer, Ruth (2023-03-15)

Understanding sustainable food consumption: analysis of sustainable, plant-based dietary patterns, related food choices, and sensory acceptability

Ohlau, Marlene (2023-08-29)

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